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Cooking Club, Session 2

Cooking Club, Session 2

Date - December 1, 2021
3:30 pm - 5:00 pm Pacific Time


Get “bready” for CoachArt’s Cooking Club! In this 4-week introductory course to cooking, participants will create several shareable dishes that include Thai meatballs, chicken fried rice, Tex-Mex zucchini, and delicious crepes. By the end of the club, kids will develop cooking skills and confidence while having an “egg-cellent” time!

Ages: 5-18

Instructor: Kenna Dean

Questions? Contact: Jess, 213-634-2998,

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