Date - October 18, 2019
4:00 pm - 6:00 pm Pacific Time
Join us as we inspire CoachArt junior chefs to cook and bring families together in our Sprouts Cooking Club Session 2! Our Sprouts leaders will start the program by going over basic kitchen skills such as mincing and chopping – the safe way. We will then tackle new and exciting recipes each week, using real ingredients and focusing on nutritional and holistic properties of ingredients!
Sprouts is a nonprofit that teaches youth from all socioeconomic backgrounds what REAL food is all about. We do this through hands-on cooking with REAL chefs and cooking instructors. With the support of Jamie Oliver and the endorsement of Alice Waters on our advisory board, we fulfill our mission through a variety of programs that teach diverse youth how to cook.
Questions? Please contact Contact Desiree Brown at firstname.lastname@example.org or 510-485-4111.